
Great Rail Journeys
Flavours of the Dordogne
Seven-day escorted tour of the Dordogne blending wine, caves, and river cruises
Great Rail Journeys · River Cruise
Seven-day barge cruise through Provence from London via Paris and rail

Great Rail Journeys operates this seven-day escorted barge cruise through southern France, departing from London St Pancras and ending in Avignon. The journey blends rail travel, river navigation, and guided exploration of the Provence region. Travellers board Eurostar and TGV trains to reach the hotel barge MS Anne-Marie in Sete, then spend six nights cruising along French waterways while visiting medieval villages, Roman archaeological sites, and Camargue wetlands. Day 2 brings a visit to a traditional manade farm for bull-sorting and produce tasting, while Day 5 features a coach excursion into the Camargue to observe wild white horses and flamingos. Day 6 includes a guided tour of Arles' Roman ruins and an olive oil tasting. All meals, drinks with dinner, rail fares, coaches, and most excursions are included. The tour suits couples, history enthusiasts, and food-and-wine travellers who prefer guided comfort and no independent logistics.
Across 5 checks, this price has fallen £200 since 4 Jul, to £2,499.
Each point is a day we checked this operator's own page, not a weekly average, and the line holds flat between checks rather than guessing at movement we did not see. 3 of 5 points are a live read of the operator's page. Hollow points are values shown when the trip was first listed here and never confirmed with the operator.
Meet the Tour Manager at London St Pancras and board the Eurostar to Paris, continuing by rail to Montpellier St-Roch, then by coach to Sète to board the barge Anne-Marie. Welcome drink on the sun deck, then the first dinner together.
Meals: Dinner
Coach to Étang de Thau to visit the Museum and sample fresh shellfish. Lunch onboard, then an afternoon excursion to the medieval village of Saint-Guilhem-le-Désert, including the Romanesque abbey and the Devil's Bridge.
Meals: Breakfast, Lunch, Dinner
Cruise towards Villeneuve-lès-Maguelone. After lunch, visit a 'manade' farm in Palavas-les-Flots for bull-sorting and fresh farm produce. Free time in Villeneuve-lès-Maguelone in the evening, the medieval cathedral or the sandy beach.
Meals: Breakfast, Lunch, Dinner
Sail towards Aigues-Mortes, then a guided tour of the fortified medieval city, followed by a tourist-train visit to the nearby salt marshes with admission to the Museum of Salt.
Meals: Breakfast, Lunch, Dinner
Cruise to Gallician for a visit to the Camargue's wetlands, spotting wild white horses and pink flamingos, and passing paddy fields growing red rice. Continue to Sainte-Marie-la-Mer for free time, including the 9th-century fortified church.
Meals: Breakfast, Lunch, Dinner
Guided tour of Arles' Roman ruins, including the Roman Amphitheatre, followed by a visit inland to learn about Provençal olive oil production with a tasting. Gala dinner onboard.
Meals: Breakfast, Lunch, Dinner
Disembark the Anne-Marie after breakfast, coach to Avignon to board the train to Paris, then the Eurostar back to St Pancras.
Meals: Breakfast

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